Food And Drinks
Our team works with you to plan every aspect of your event, We provide catering menus. With onboard amenities and our attention to detail, you’ll experience a stress-free event that exceeds expectations.
Barbeque on Boat
- Spare Ribs
- Chicken
- Grilled Sausages
- Rice
- Watermelon
- Beer, Wine, Coke, Water & Ice.
35.00€ Per Person
Canape Menu
Apperitif
- Olive Oil Cake Topped with Chevre and Petit Tomate Confit.
- Local Fish Tartare with Caramelized Carrots and Citrus Juice.
To Commence
- Lightly Seared Tuna Roll Served with a Capers and Tomato Water.
- Smoked Magaret of Duck with Onion Marmalade and Asian Vegetables.
- Mini Ciabatta with Chive Cheese and Crispy Aged Bresaola.
- Tangy Tomato and Olive Stuffed Loin of Rabbit, Olive Oil Biscuit and Berry Caviar.
- Water Bath Poached Scallops, Butternut Squash Puree, Scallian Cracker.
- Pistachio Crumbed Halloumi Cheese, Cheesy Pea Puree, Coriander Jelly.
- Beer, Wine, Coke, Water and Ice.
35.00€ Per Person
One-time additional charge for chef Fee €100
Buffet Menu
Course
- Selections of Bread and
- Butter Selection of Pasta
- Penne Amatriciana
- Tortellini with Alfredo.
- Sauce Fusili with a Rich Tomato and Vegetable Sauce.
Main Buffet
- Brased Tender Leg of Chicken with a Red Wine and Thyme Jus.
- Roast Loin of Pork with an Apple Gravy
- Thai Fried Rice with Sweetcorn and Peas.
- Medley of Buttery Vegetables
- Fennel Roasted Potatoes
Desert
- Chocolate Tart a lette with Chocolate Shavings.
- Vanilla Cake with Lemon Cream and Dashed with Sugar Freshly Cut Fruit Platter with Berry Sauce.
- Drinks: Beer, Wine, Coke, Water and Ice
50.00€ Per Person
One-time additional charge for chef Fee €100
Vegan Menu
Course
- Vee Goo … Vegetarian and Vegan Delights.
- Cold Salad Bar and Breads.
- Misto of Salad Leaves with Cherry Tomatoes and Balsamic Dressing
(Vegan/Veg/GF)
- Vine Tomato and Cucumber Salad (VEGAN/VEG/GF).
- Moroccan Couscous with Carrot Slaw, Cumin and Sultanas (VEGAN/VEG).
- Mediterranean Pasta Salad with Italian Pesto (VEGAN/VEG).
- Chive Cream Potato and Bacon Snippet Seasoned Potato Salad (VEG/GF).
- Pressed Herb Oil Dressing
Sizzling Hot
- Chickpea and Coriander Patties served in a Soft Bun with Roast Tomato and Olive.
Chutney (Vegan/Veg)
- Grilled Mediterranean Vegetable Skewers with Herb and Tomato Salsa.
(Vegan/Veg/GF)
- Sweet Chilli Marinated Corn on the Cob with Load of Herbs. (Vegan/Veg/GF)
- Crispy Vegetarian Burger with Tangy Olive Pesto and Melting Cheese.
(Vegan/Veg)
- Banana Split Potatoes Stuffed with Maltese Caponata (VEGAN/VEG/GF) Medley of Grilled Vegetables with Honey Drizzle (VEGAN/VEG/GF).
Sail it Away
- Freshly Carved Melon and Watermelon with Berry Coulis.
Drinks:Beer, Wine , Coke , Water and ice
50.00€ Per Person
One-time additional charge for chef Fee €100
Relax, Dine, and Enjoy the Perfect Meal While Cruising!
Contact us to plan your custom menu and reserve your perfect on-water dining experience!
Our Other Services
Day Charters
Experience a day of relaxation and adventure on the water with our tailored day charter packages, which are ideal for families and friends.
Sunset/Evening Charters
Set sail into a breathtaking sunset or unwind under the evening sky for a truly memorable experience. It's all on you
Corporate Events
Host professional and inspiring corporate events aboard our elegant vessels, perfect for team building or client meetings.
Special Occasions
Celebrate life’s special moments with our customizable charters designed to make birthdays, anniversaries, and proposals unforgettable.
Pickup & Drop Off
Enjoy seamless pickup and dropoff services tailored to make your journey hassle-free and comfortable from start to finish.
